T 3209/19 (Protein and lipid-comprising composition/Nutricia) of 03.02.2022
- European Case Law Identifier
- ECLI:EP:BA:2022:T320919.20220203
- Date of decision
- 3 February 2022
- Case number
- T 3209/19
- Petition for review of
- -
- Application number
- 13760131.6
- IPC class
- A23D 9/00A61K 38/17A23L 33/185A61K 36/48A61K 38/16A61K 38/01A61K 9/00A23L 33/19A23J 3/14A23L 33/00A61K 35/20A61K 47/46A23L 33/18
- Language of proceedings
- English
- Distribution
- No distribution (D)
- Download
- Decision in English
- OJ versions
- No OJ links found
- Other decisions for this case
- -
- Abstracts for this decision
- -
- Application title
- METHOD FOR PRODUCING A PROTEIN AND LIPID COMPRISING COMPOSITION WITH REDUCED DIGESTIVE COAGULATION
- Applicant name
- N.V. Nutricia
- Opponent name
- Société des Produits Nestlé S.A.
- Board
- 3.3.09
- Headnote
- -
- Relevant legal provisions
- European Patent Convention Art 54(1)European Patent Convention Art 56European Patent Convention Art 83Rules of procedure of the Boards of Appeal Art 13(2)
- Keywords
- Sufficiency of disclosure - main request (yes)
Novelty - main request (yes)
Inventive step - main request (yes) - Catchword
- -
- Citing cases
- -
Order
For these reasons it is decided that:
1. The decision under appeal is set aside.
2. The case is remitted to the opposition division with the order to maintain the patent as amended in the following version:
- description pages 2 to 13 filed at the oral proceedings before the board
- claims 1 to 8 of the main request filed with the statement setting out the grounds of appeal
- Figure 1 of the patent specification